Walnut Baguette

Since Vosen's Walnut Baguette contains no preservatives, it is best eaten within 2-3 days. The crust acts as a natural preserver and keeps the interior moist and soft. We recommend cutting only as many slices as you actually want to eat because sliced bread dries much faster. You should keep the remaining bread in a plastic bag and store it in a dry cool place. During summer time refrigeration is recommended to avoid mold.

If you choose to freeze the bread, tightly wrap it in a plastic bag. It will keep up to 1 month. To serve from a frozen state, remove it from the bag and heat it in a 400^o F oven for 5-10 minutes. Remove it from the oven and let it sit for 5 more minutes. DO NOT UNDERBAKE.

This product has, with 2-3 days of shelf life, good shipping qualities. We recommend a 2-day ground shipping in order to reduce shipping costs.

This bread is a great base for any kind of sandwich. It also goes very well with soups, salads and steaks. Leftovers can be used for bread crumbs or croutons. The rye flour and the walnuts will give all these items a different touch.

Nutrition Facts Serving Size 1 Slice (ca. 50 g) Servings Per Loaf ca. 10	Ingredients Water, Unbleached enriched Flour (Wheat Flour, Niacin (Vitamin B-3), Iron, Thiamine Mononitrate (Vitamin B-1), Riboflavin (Vitamin B-2), Ascorbic Acid (Vitamin C), Folic Acid (a B-Vitamin)),Rye Flour, Sourdough (Water, Rye Flour), Walnuts, Yeast, Salt.

Amount Per Serving
Calories 139 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 277 mg 11.5 %
Potassium 0 mg 0 %
Total Carbohydrate 25 g 8.5 %
Dietary Fiber 2 g 8
Sugars <1 g
Protein 3.8 g

Vitamin A 0 % Vitamin C 1.7 %
Calcium 4 % Iron 12 %
Riboflavin 5.5 % Niacin 6 %
Thiamine 12 %

* Percent Daily Values are based on a 2,000 Calorie Diet. Your daily values may be higher or lower depending on your calorie needs.
Calories per gram : Fat = 9 Carbohydrate = 4 Protein = 4